Age : 13
Denomination : DOC
Variety : 100% refosco dal peduncolo rosso
Production area : Aquileia, Locality of Colombara
Vinification technique : Maceration on the skins for 15 days with frequent replenishment
Aging : 90% steel, 10% second use barrique
Organoleptic : An intense ruby red with purple hues and fragrant notes of forest fruit. Fresh on the palate with balanced acidity and tannins
Pairings : can be combined with various dishes of Friulian cuisine including seasoned meats and cold cuts.
Acidity : 6,40 g/l
pH : 3,36
Alcool : 13,50% vol